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Real hipsters only consume coffee that has been eaten and pooped out by a rare animal in indonesia, similar to the process for new LMPD public safety initiatives advertised on TV.

The making of authentic civet coffee begins in fields in countries such as Indonesia, where the small mammals pick ripe coffee cherries. They digest the soft fruit surrounding the beans and excrete the beans, which are then cleaned, wet-fermented, sun-dried and roasted. The coffee is sold in stores in Southeast Asia and is available online.